Is there anything more Southern than sweet tea and bourbon? Well, what if you were to mix these two together to make the ultimate Southern sipper? Pretty ingenious, right?
We thought so, too, when we spotted it on the menu at Milkwood Restaurant in Louisville, Kentucky. Even better? It’s made for batching up. Summer drinking just got a whole lot easier.
from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2KclFnQ