You know who’s always ready to lend a helping hand when it comes to dinner?The freezer aisle. When it comes to serving homestyle lasagna with a fraction of the effort, our favorite trick is frozen ravioli. You just layer it in a slow cooker with a tangy marinara sauce and mild shreds of mozzarella cheese and, eight hours later, you’re digging into a bowl of saucy lasagna you barely had to lift a finger to make.
from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2szigWg