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Mango juice, mint ginger flavour mango juice

mango juice with mint, ginger, lemon
Mango juice with a hint of mint, lemon and ginger to make it refreshing and taste delicious. Must try for this mango season.
I used to make grape juice with ginger and lime and love the combo a lot. Once I tasted mint ginger combo at Jeyashri’s place and loved the combo. So I made mango juice with the same combo. We should add mint and ginger in a very small amount, otherwise it will overpower the flavour of mango.
mango juice with mint, ginger

Mango jucie recipe

Recipe Cuisine: Indo chinese |  Recipe Category: Lunch
Prep Time: 10 minsCook time: 0 minsServes: 3  | Author:

Click here for cup measurements

Veg manchurian gravy without maida, veg manchurian balls prepared with besan instead of maida. Easy version using Chings secret masala.
Mango juice recipe

Ingredients

Alphonso mango – 1
Sugar – 2-3 tbsp
Mint – 1/4 tsp
Mint leaves – 4
Lemon – 1/2
Salt – a pinch

Method:

  1. Slice the sides along the seed. Scoop the pulp using a spoon.
  2. Place mango pulp, sugar, ginger and mint leaves in a blender. Grind smoothly.
  3. Transfer to a mixing bowl, add lemon juice, salt and required chilled water. Mix well to serve.

Note

  • Do not add more mint, ginger than mentioned.
  • Add sugar according to the sugar level of your preference. 

Tags: Mango juice, mango, mint, ginger

Step by step pictures:

  1. Slice the sides along the seed. Scoop the pulp using a spoon. Place mango pulp, sugar, ginger and mint leaves in a blender. Grind smoothly.
  2. Transfer to a mixing bowl, add lemon juice, salt and required chilled water. Mix well to serve.

Serve chilled for best taste.

from Rak’s Kitchen https://ift.tt/2LkmiIP

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